Green Tea Matcha Smoothie

1 Serving

matcha-page

  • 1 cup dark leafy greens
  • ½ inch knob ginger, peeled and chopped
  • 1 cup of unsweetened almond, coconut, hemp or rice milk
  • 1 teaspoon of matcha powder
  • 1 small banana, peeled, frozen (you can use ice if it’s not frozen)
  • ¼ avocado, pitted and peeled
  1. Blend greens, ginger and non-dairy milk until well blended. Add the matcha, frozen banana (+ a handful or ice if not frozen), lemon juice and blend until smooth.
  2. Add the avocado and blend until just combined, you don’t want to over-blend avocado as it will become too thick!