Chickpea crepes with artichoke aioli? Yes, please!
As you you probably know, we LOVE Kris Carr – talk about inspiring! All of her books are educational, motivational and funny, and her cookbook is no exception. This is a vegan cookbook, and while we don’t think the vegan life is right for everyone, we do support loading your plate with “plant-empowered” food. And this cookbook is great for just that. If you are looking to cut back on meat, or even just to get more color on your plate – this is the cookbook for you.
“Change your plate, change your fate.” We couldn’t agree more!